Give pound cake a fun new twist with these creative pound cake dessert recipes. They turn an old-fashioned favorite into ...

If so, a cookie decorating session with these adorable Olaf cookies is long overdue ... which opened my eyes to all the yummy cheesecake, cookie, sweet roll, and muffin possibilities that begin with a ...

Josh Gad admitted her regrets lending his voice to popular Olaf character. The actor, 43 — who recently said Chris Farley's biopic is 'very personal' to him — shared on Tuesday that he ...

Cakes are best stored in airtight tins rather than plastic boxes. Once a cake has been cut, the cut surfaces will start to dry. Covering them with a piece of aluminium foil minimises the effect.

You should make this no-bake strawberry-chocolate-pretzel ice cream cake, and you should do it this weekend. As a lawyer-turned-baker, I can’t help constructing a case for a recipe as smart as ...

Sep. 14—She wasn't shocked to have won. Joy Shockey, the winner of the 2024 Lee Regional Fair Cake Bakeoff, said it was her second time taking home the first-place ribbon. She received $100 for her ...

Josh Gad may have brought the snowman Olaf to life in the animated "Frozen" franchise, but he now regrets one acting choice he made about the role. Gad, who voiced Olaf in 2013's "Frozen" and its ...

After being diagnosed with Celiac disease, Allison Regan was motivated to make her favorite treats gluten-free. So was born Sweet Cake’s mission of providing low-cost, gluten-free baked goods in.

Sugar adds more to cakes than a sweet taste. It also affects the texture, colour and how well they keep. Cakes are meant to be sweet and the only way to make a cake without any type of sugar is to ...

Add the item to cakes, cookies, pie crusts, croissants, and other sweet treats. “I did a galette with some stone fruit and berries and dotted the bottom under the fruits with it- amazing!” ...

After being diagnosed with Celiac disease, Allison Regan was motivated to make her favorite treats gluten-free. So was born Sweet Cake’s mission of providing low-cost, gluten-free baked goods.