Park said the do-it-yourself ramen bar idea started in Korea and spread throughout Asia before coming to the United States.

Restaurateur Putra Negara has introduced his latest Japanese dining concept, deriving from the popularity of his Arden ...

is the Japanese word for ‘chicken’), the 40-seater offers donburi, ramen and chicken-centric side dishes. It takes over the ...

The no pork, no lard eatery will open on Oct 1. This audio is generated by an AI tool.

Nakayama and Master Sushi Chef Henry Lai joined HNN’s Sunrise to talk about its Mahalo Special for diners now through Oct. 7.

Maru Sushi closes downtown, a coffee shop switch in Milwaukee Junction, Bobcat Bonnie’s shutters its Partridge Creek location ...

The restaurant, Hachiya Ramen, is owned by Richard Milana and Yuichiro “Junior” Takebata, the chef at West Ashley's Hachiya Kyoto Steakhouse and Sushi Bar, one of the top raw fish destinations in ...

This new concept ... will feature an upscale fresh sushi and craft cocktail vibe along with a selection of mocktails, beers ...

Lawrence Fish Market, the popular sushi and seafood destination serving maki rolls, nigiri and sashimi at wholesale prices, ...

What is the Sacramento region’s most underrated Japanese restaurant? Is it a Roseville teriyaki shop, a 40-year-old East ...

The most-anticipated fall restaurant openings in Houston for 2024 include Perseid, River Oaks Theatre’s Leo’s and Traveler’s ...