We can't deny that the sweet tomato sauce is good with savory beef, but if you truly want mouthwatering meat, cook your ...

If you've found your tuna salad lacking flavor and are looking for a fresh, herbaceous and revamped taste, make it with this ...

Make the maple Dijon dressing: In a medium bowl, whisk together the maple syrup, vinegar, oil, mustard, garlic and a pinch of salt. Taste and adjust the seasoning, adding more salt, oil or vinegar as ...

Recipe from Wayne Blake, general manager at ANEW Resort White River Mbombela. In a bowl combine the plant milk or water and Dijon mustard. In a separate bowl mix the flour, dried herbs, smoked paprika ...

Fourteen of the world's biggest banks and financial institutions will pledge increased support for nuclear energy in a bid to ...

McDonald's Big Arch sandwich could be a game-changer for the fast-food giant, potentially threatening rivals with its bold ...

On Saturday, the Huskies beat Northwestern by a score of 24-5, in controlling fashion, but there remains things to work on, ...

The spice comes packed with flavor and it's what Michelle Wallace, owner and founder of B'tween Sandwich Co., swears by it ...

Place the lamb chops onto the asparagus on a large platter and spoon the dressing over. Ilse van der Merwe’s smoky kettle-braaied whole pork neck with mustard sauce. l SUPPLIED Prepare your kettle ...

In a large bowl, combine the drained canned fish, mashed potato (if using), breadcrumbs, chopped onion, minced garlic, beaten egg, mayonnaise, mustard, parsley, salt, and pepper. Mix well until all ...