Cooking pasta entirely in sauce is a great technique, but it can be hard to do with certain shapes. Couscous is the exception. We love the edge this signature spice blend gives to tomato sauce, but it ...

Place the couscous in a bowl. Pour the boiling stock or water onto the couscous and and mix in the olive oil and lemon juice. Season with sea salt and freshly ground black pepper. Cover tightly ...

We've also included a couple of "non-traditional" options like savory Chinese steamed sticky rice and bejeweled Israeli couscous that ... tender buttermilk biscuits, toasted up, soaked in a ...

Put the couscous in a bowl and pour over some boiling water (it should cover the grains by a couple of centimetres or so). Leave for about 15 minutes, until the couscous has absorbed the liquid.

A Houston restaurateur known for his independent eateries is introducing a new concept under the auspices of a Carvel ...

You’ll want to try options like our Spiced Couscous-Stuffed Peppers or Slow-Cooker Three-Bean Chili Mac for a hearty vegetarian dinner that everyone will enjoy. Courtesy Photo These spiced ...

About Quinoa, Couscous and Beetroot Tikki Recipe: A delectable, melt in the mouth snack, these healthy tikkis are made with the most healthy ingredients like quinoa, beetroot, couscous and spinach ...

Add vinegar. Cook until flavors mellow, 2-3 minutes. Meanwhile, prepare couscous: In a small pot, toast grains over medium until nutty but still pale, 1 minute. Transfer to a medium bowl.

His newest is Buttermilk Baby, which is scheduled to open its doors Wednesday at the M-K-T Heights development and bring toddler-room-bright East Coast diner and soda fountain nostalgia to Houston.