Pumpkin Cinnamon Roll Cake is the ultimate fall mashup—soft pumpkin cake swirled with gooey cinnamon sugar and topped with a ...

It may sound impossible to make a cake without flour or even any baking soda or baking powder, but it's entirely possible, ...

A good springform pan does not leak, heats evenly, and has an easy release. After side-by-side testing, we ranked the top ...

It is a pretty exciting time for pears.' Heirloom pears, both European and Maine varieties, are beginning to get attention in ...

Transfer the batter to the prepared pan and bake for 25 to 30 ... release it from the springform pan. If it looks like the ...

When it comes to baking, exact measurements are the key to a great bake. Here are our tips for the best way to measure wet ...

This peach cake is not too sweet, and has a nice texture. It really reminded me of a cake my grandmother would make and she ...

Gently spread the batter into the prepared baking pan and bang the ... large enough to hold the cake and dust with cocoa powder generously. Remove cake from the oven and run a knife around the edges ...

Spread the remaining batter on top of the apples and finish with a layer of the remaining apples. Place in a preheated oven and bake for 60 to 65 minutes for an 8-inch square pan. The cake is done ...

Mix the sugar, eggs and shortening to a creamy consistency. Make a paste of the cocoa and food coloring and add it to the ...

From cute cupcakes to classic pies, decadent brownies and delicious desserts, here are 41 brilliant baking recipes anyone can ...