While bigger cattle is good from a sustainability standpoint, three big issues arise from it, says Dr. Temple Grandin.

The Piedmont's moist climate is said to be well-suited to raising livestock. So why do so many beef cattle get shipped away?

The Cambridge farmer got out of the family dairy business at the turn of the century and a few years later started raising ...

As creating dairy-beef cattle grows as a trend within the dairy industry, farmers are looking to enter the beef market to ...

A United States Department of Agriculture (USDA) report found cattle numbers in the region and across the state are down. The ...

Cattle availability in Brazil will start dwindling next year, raising the cost of producing beef in the world’s largest ...

Beef-on-dairy breeding has revolutionized the U.S. cattle industry, shored up dwindling fed-beef cattle supplies, and added ...

There are also hundreds of thousands of cows. Sponsor Message Eric Brandt runs a 125-acre, grass-fed cattle ranch, raising some 250 beef cattle and selling mostly to high-end organic markets in the ...

Nebraska Extension and Nebraska Beef Quality Assurance will offer a Beef Quality Assurance and Beef Quality Assurance Transportation Certification on Tuesday, Oct. 29, from 4-6 p.m. at the Prairie ...

BRAZIL has hundreds of millions of cows, but one in particular is extraordinary. Her massive, snow-white body is watched over ...

With the cattle industry’s peak body this week drawing a line in the sand on what it classes as deforestation, it is worth ...

There are also hundreds of thousands of cows. Eric Brandt runs a 125-acre, grass-fed cattle ranch, raising some 250 beef cattle and selling mostly to high-end organic markets in the U.S. His ...