Set aside until you are ready to assemble the salad. Wash the lettuce ... colander and rinsing it under cold water to stop it cooking any further. Pop the glass noodles into some boiling water ...

The Thai dish of seafood and glass-noodle salad can be as extravagant or simple as you like. At its most basic, the seafood is limited to dried shrimp, while this version has fresh shrimp and ...

This soba noodle salad is wholesome and addictive. It’s studded with garden-fresh ingredients and laced with a citrusy soy ...

The cold buckwheat noodles are tossed in an umami-forward dressing with celery, cilantro, scallions, and a Thai chili for a kick of heat, transforming the salad into a complete — and completely ...

When cooked, soba noodles are delicious simply eaten on their own with a dipping sauce, slurped in soups and stir-fries or ...

This Thai Pasta Salad recipe is also incredibly easy to ... Drain Noodles: Drain and rinse your noodles with cold water. If you are not using them right away, keep them in a bowl with cool water ...

or swirled into cold noodle salads. This soba noodle and vegetable salad is delicious at room temperature or chilled. It has a lengthy list of ingredients, but once they are all gathered, the recipe ...

For the salad, pour boiling water over the noodles in a bowl and leave to soak for five minutes, or until softened. Drain, then refresh in cold water. Drizzle over two-thirds of the dressing and ...

This tangy-coleslaw-meets-creamy-pasta-salad features a nutty sauce inspired by Japanese goma, or toasted sesame, dressing. This cold soba noodle salad features green beans, radishes, soft baby ...

This soba noodle salad is wholesome and addictive. It’s studded with garden-fresh ingredients and laced with a citrusy soy and tahini dressing for a nutrient-rich, one-bowl meal. The main ingredient, ...