Homepage | Food Standards Agency
WEB5 days ago · The Food Standards Agency (FSA) is the government department that ensures food is safe and what it says it is in the UK. Find out how to register a food business, check a food hygiene rating, report a food problem, and access online food safety training.
Food allergy and intolerance | Food Standards Agency
WEBLearn about the 14 regulated allergens and what allergy information food businesses must provide to you in the UK. Find out how to subscribe to allergy alerts, get support from organisations and access guidance from the FSA.
Home food fact checker - Food Standards Agency
WEBFind answers to common food safety questions, such as how to store, cook and reheat food at home. Learn about date markings, sniff test, egg float test and more.
Hazard Analysis and Critical Control Point (HACCP)
WEBHACCP is a way of managing food safety hazards by identifying, controlling and monitoring critical points in your food business. Learn how to use HACCP principles, access a free web tool (My HACCP) and find out about legal requirements for meat plants.
Online food safety training | Food Standards Agency
WEBMay 28, 2020 · Learn how to comply with food hygiene and food standards with free online courses on allergens, root cause analysis, and food allergy. Find out how to download CPD certificates and access other resources for food businesses.
Check the label | Food Standards Agency
WEBLearn how to use nutritional labels on pre-packed foods to find calorie, fat, saturates, sugars and salt content information. See how the traffic light system can help you compare different food products and make healthier choices.
Listeria - Food Standards Agency
WEBListeria is a foodborne bacterium that can cause severe illness in some people, especially pregnant women, older people and those with weakened immune systems. Learn about the foods that can be contaminated with listeria, how to store and cook them safely, and what to avoid if you are at higher risk.
The Eatwell Guide and Resources | Food Standards Agency
WEBOct 5, 2023 · The Eatwell Guide shows the types and proportions of foods and drinks we should eat for a balanced diet. It applies to most people, except children under two and those with special needs, and provides resources and tips to help understand and follow it.
General food law - Food Standards Agency
WEBLearn about the main legislation and guidance on food safety and consumer protection in the UK. Find out how General Food Law (Regulation (EC) 178/2002) applies to food businesses and consumers in England, Northern Ireland and Wales.
WEBLearn about the 14 major allergens that food businesses must mention when used as ingredients in food. Find out where to look for celery, cereals, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame, soya and sulphur dioxide.